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Usuba 165 mm (6.5 in) Blue#2 Single Bevel (Right Hand) Kobuse Blade Length: 35mm (1

Usuba 165 mm (6.5 in) Blue#2 Single Bevel (Right Hand) Kobuse Blade Length: 35mm (1Type: Usuba Finish: Polished Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Blue#2 High Carbon Steel HRC (Rockwell Hardness): 60 61 Handle: Magnolia Octagonal Bevel: Single Bevel (Right Hand) Place of Origin: Tosa, Japan The Usuba is a traditional Japanese single bevel knife designed specifically for precise vegetable preparation. Characterized by its straight edge and tall blade profile, the Usuba excels at making clean, straight

SKU: 92077572186 · From ldesquadrias.com.br

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USD17000.00 USD17033.00

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Description

Blade Length: 35mm (1

Handle: Carbon Fibre

Consequently

Core Edge Steel: AUS8

Finish: Blue Coating

Usuba 165 mm (6.5 in) Blue#2 Single Bevel (Right Hand) Kobuse Blade Length: 35mm (1Type: Usuba Finish: Polished Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Blue#2 High Carbon Steel HRC (Rockwell Hardness): 60 61 Handle: Magnolia Octagonal Bevel: Single Bevel (Right Hand) Place of Origin: Tosa, Japan The Usuba is a traditional Japanese single bevel knife designed specifically for precise vegetable preparation. Characterized by its straight edge and tall blade profile, the Usuba excels at making clean, straight

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