Chateau Larose - Trintaudon, Haut-Medoc 2016 add image The hot dry summers in

The hot dry summers in this Mediterranean climate are offset by the cooling effects of the Mistral wind

Honey as a substitute to sugar helps create a smooth and sweet gin and a burst of fruit from raspberries that have been infused provide an instant taste of sunshine

This parkin recipe dates back to the Victorian era

quite robust

sea buckthorn berries

Chateau Larose - Trintaudon, Haut-Medoc 2016 add image The hot dry summers inFine Wine from our Bottle Shop and Taproom: Planted upon one of the oldest layers of Medoc gravel, called the 'Pyrenean layer', this wine delivers a very deep, ruby colour. On the palate, sweet spices of vanilla, cinnamon and ginger entwine with flavours of dates and dried figs. A racy, incredibly full bodied and well structured wine with enormous density and power. Infinite length on the palate with excellent balance between fruit, tannins and