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SC Santoku 170mm (6.7in) R2 Takeshi Saji Ginsan and a thinner tip for

SC Santoku 170mm (6.7in) R2 Takeshi Saji Ginsan and a thinner tip forType: Santoku Finish: Damascus Blade Length: 170 mm (7. 2 in) Construction: Stainless Clad Core Edge Steel: R2 Stainless Steel HRC (Rockwell Hardness): 64 Handle: Oak Japanese Lacquer Bevel: Double Bevel Place of Origin: Echizen Craftman: Takeshi Saji The universal and representative all purpose knife for home use has the strengths of both the traditional nakiri and the Western butcher's knife. Santoku means "three uses" or "three virtues," derived

SKU: 8869915015 · From ldesquadrias.com.br

4.9
USD143.50 USD186.50

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Description

and a thinner tip for precise cuts

Type: Sabaki / Middle Thick Blade

Its double-bevel blade is a fine choice for both right and left-handed people

the stand): 841g (29

Their design incorporates aspects of Usuba and Sashimi knives

SC Santoku 170mm (6.7in) R2 Takeshi Saji Ginsan and a thinner tip forType: Santoku Finish: Damascus Blade Length: 170 mm (7. 2 in) Construction: Stainless Clad Core Edge Steel: R2 Stainless Steel HRC (Rockwell Hardness): 64 Handle: Oak Japanese Lacquer Bevel: Double Bevel Place of Origin: Echizen Craftman: Takeshi Saji The universal and representative all purpose knife for home use has the strengths of both the traditional nakiri and the Western butcher's knife. Santoku means "three uses" or "three virtues," derived

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