Domaine de la Janasse Chateauneuf du Pape Blanc BRDEC20 This careful process creates a

This careful process creates a young Amontillado of light amber colour

Grapes go through low temperature maceration before fermentation with regular pump overs and delestage

American white oak casks

They work with growers in cooler sites of lower vigour to seek out fruit that delivers pure flavours and great balance

real ales or casked whisky

Domaine de la Janasse Chateauneuf du Pape Blanc BRDEC20 This careful process creates aFrance's Chateauneuf du Pape in Rhone is prized for its red wines, but one needn't go further to sample the best white wine. Domaine de la Janasse present a premium white wine using old vine Grenache Blanc, Clairette and Roussanne grapes. One third of the wine is aged in new barriques with lees stirring for 14 months, with the remainder retaining freshness in stainless steel. The final blend has an expressive nose of dried tropical fruits and citrus,