Ecuador Typica washed Experience:1 KILO BAG allowing the acidity-driven process to

allowing the acidity-driven process to fully integrate while preserving precision

the coffee reflects a commitment to sustainability and craftsmanship

ripe mango

Color: Black

This Bourbon Whiskey Barrel Natural is built through a precision

Ecuador Typica washed Experience:1 KILO BAG allowing the acidity-driven process toThis Typica from Fincas del Ptushio in Loja, Ecuador, comes from producer Jos Jijn, who grew up watching his father farm coffee with care and passion. In founding his own farm, Jos committed to transparency, fairness, and respect for the land, treating coffee as both craft and connection. At 2,222 meters, his meticulous washed process and patient drying reflect not just technical precision, but a philosophy rooted in dignity and sustainability values