Deba 165 mm (6.5 in) Blue#2 fish Weight: 83g

Weight: 83g

and mince vegetables

Core Edge Steel: Blue High Carbon Steel

SG2 (Super Gold 2) Powder Steel –

5 mm) and easily slices off the head of medium-sized fish (up to 50 cm)

Deba 165 mm (6.5 in) Blue#2 fish Weight: 83gType: Deba Finish: Kurouchi Blade Length: 165 mm (6. 5 in) Construction: Awase Core Edge Steel: Aogami (Blue) #2 HRC (Rockwell Hardness): 60 61 Handle: Walnut Bevel: Double Bevel Place of Origin: Tosa, Japan A kitchen knife for filleting fish has a thick, wide, and heavy blade with a thin and sharp tip. Its thick base and heavy blade make it easy to cut through bones and decapitate fish. Its sharp tip also makes it easier to cut and slice through