Blueberry Muffins live Why not pop in the

Why not pop in the oven for a few minutes and serve with a scoop of ice cream

One square is simply not enough

Warm these through before serving

This muffin was made to work as hard as your coffee machine and pairs perfectly with your customers' go-to orders morning

By royal decree

Blueberry Muffins live Why not pop in theCake for breakfast is always a good idea. We've just made it more acceptable! A grab and go staple. We've taken a light and perfectly moist vanilla sponge and packed it with plenty of jammy pockets of whole blueberries. Each golden muffin is topped with a sweet and crumbly streusel, giving it that perfectly tempting artisanal touch. We love to serve these in a tray or basket, amping up their rustic appearance (our Bakehouse customers can't get enough)