Basic Barista Training specialty coffee and the heart of a

and the heart of a family legacy

Performance: 9 kg/h

Crops of Plantain

the coffee production passed down to Lili and she began working on her own production system at Finca La Esmeralda

Location: Intibuca

Basic Barista Training specialty coffee and the heart of aOur comprehensive barista training program is conducted by a member of our team who possesses the expertise to instill confidence in your staff when preparing and serving your valued customers. Designed to enhance understanding and proficiency, our training spans between 2 to 4 hours, covering fundamental topics such as coffee basics, grinding techniques, milk texturing, preparation of three foundational drink types, equipment maintenance, and