Rib-Eye Pork Approximately 12 thin sausages to
Rib-Eye Pork Approximately 12 thin sausages toWe can cut this as steaks or keep it whole as a roast. Cooking Tip: If you cook as a steak make sure the heat is low so you don't burn the outside and leave the inside raw.
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- USA
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- USA
- CAN
Ships within 48 hours · Estimated delivery Aug 24 - Aug 29