Drop-in Bain-marie Unit Hot Air 5/1 Upright Freezers ✅ 2 shelves — separate

✅ 2 shelves — separate display levels for product variety

even temperature recovery

this is a one-of-a-kind and stunning wine cabinet

ensuring optimum temperature is achieved and the full flavour potential is reached in every glass of wine you experience

✅ 5 shelves — five levels for organised wine storage

Drop-in Bain-marie Unit Hot Air 5/1 Upright Freezers ✅ 2 shelves — separateThe Combisteel Drop in Bain marie Unit Hot Air 5 1 uses forced hot air circulation to maintain food at serving temperature across a full 5 1 GN surface a dry heat alternative to water bath bain maries with a wide temperature range up to +120C. 5 1 GN capacity ideal for large buffet counters and high volume servery Hot air circulation for dry heat food holding no water bath required Temperature range +30C to +120C for versatile food holding Max GN