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#0806.K6 Nishide: 2026 Uji Sencha Superior 上宇治煎茶 P10 Water: 60C/140F

#0806.K6 Nishide: 2026 Uji Sencha Superior 上宇治煎茶 P10 Water: 60C/140FHarvested from the fields of Kyoto mid May, with leaves carefully selected and refined by Takashi Nishide. This sweet and refreshing green tea feels like the gentle springtime wind, Product Info Ingredients: Green tea Harvest: Mid May, refined by Takashi Nishide Region: Kyoto Prefecture Steeping Notes 1st Steeping Tea: 5 grams. Time: 60 seconds. Water: 60C 140F, 1 cup. 2nd Steeping Time: 10 seconds. Water: 80C 176F, 1 cup. 3rd Steeping Time: 45

SKU: 74568257051 · From ldesquadrias.com.br

4.7
USD280.00 USD308.00

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Ships within 48 hours · Estimated delivery Aug 27 - Sep 1

Description

Water: 60C/140F

dried sakura leaves grown in Japan

and 'Bancha Organic' for autumn harvest

Note: Umami taste

Use a soft cloth or tissue

#0806.K6 Nishide: 2026 Uji Sencha Superior 上宇治煎茶 P10 Water: 60C/140FHarvested from the fields of Kyoto mid May, with leaves carefully selected and refined by Takashi Nishide. This sweet and refreshing green tea feels like the gentle springtime wind, Product Info Ingredients: Green tea Harvest: Mid May, refined by Takashi Nishide Region: Kyoto Prefecture Steeping Notes 1st Steeping Tea: 5 grams. Time: 60 seconds. Water: 60C 140F, 1 cup. 2nd Steeping Time: 10 seconds. Water: 80C 176F, 1 cup. 3rd Steeping Time: 45

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