INSTANT COFFEE - Colombia EL Saldo Gesha Washed SUBSCRIPTION allowing the fruit-driven vibrancy to

allowing the fruit-driven vibrancy to shine

straightforward expression of the variety and place

and grapefruit

the cherries undergo a two-stage fermentation 48 hours dry in whole cherry followed by 96 hours in water tanks with CO₂ extraction to build clarity

aromatics of Earl Grey tea

INSTANT COFFEE - Colombia EL Saldo Gesha Washed SUBSCRIPTION allowing the fruit-driven vibrancy toThis washed Gesha comes from Yuri Ordoez at El Salado in San Pedro de Cartago, Nario a small scale producer focused on quality and care. Selectively harvested cherries undergo a 24 hour cherry fermentation followed by a second 24 hour mucilage fermentation in sealed tanks to develop clean aromatics and clarity. After careful washing and traditional patio drying, the result is an elegant lot that reflects Yuris dedication to meticulous farm work and