House Espresso Size:12oz is situated on the southern

is situated on the southern slopes of Mount Kenya in the Kirinyaga region

and cooked grapefruit flavors with tart acidity and good sweetness—reflects both the terroir of Kayanza and the unique anaerobic washed process enhanced by Cima yeast fermentation

You can learn more about Anearobic Processed Coffees Here:

fetching higher prices in the specialty market

and often a wine-like complexity—qualities that are especially expressive in large-bean varieties like Pacamara

House Espresso Size:12oz is situated on the southernOur masterfully curated blend features a harmonious fusion of sweet cherry and decadent praline notes, creating a luscious and satisfying flavor profile that is sure to delight coffee connoisseurs and enthusiasts alike. The subtle undertones of herbal notes add a unique and refreshing complexity to each sip, make this espresso blend a true sensory delight. From the first sip to the last lingering finish, our Single Origin Espresso Blend promises a