Rising River Merlot WBWMAY21 one of Italy’s most important

one of Italy’s most important wine-making organisations

The wine is aged in used French oak barrels for 12 months and then cellared in bottle for a minimum of eight months prior to release

continuing the legacy left by his father and produces truly great Pomerol wines

giving the wine lift while maintaining its reflective character

just opposite Château Ducru-Beaucaillou

Rising River Merlot WBWMAY21 one of Italy’s most importantThe fruit is harvested from selected vineyards across the Western Cape. The grapes are fermented in stainless steel with daily punching down for maximum extraction of colour and tannins. The wine is matured in old French oak barrels for 12 months before bottling. Aromas of black plum, redcurrant and blackberry on the nose. These rich fruit aromas follow onto the palate along with a hint of spice. The sweetness of the ripe fruit is balance by the soft