Peru Santa Teresa Sahuayaco CM9 2025 The coffee is then dried

The coffee is then dried in a dehumidifier to preserve its delicate aromatics and prevent over-oxidation

The Peru Namballe is an example of coffee farmers doing incredible work and environmental stewardship

Hector Lopez | Region: Antioquia

The coop also runs its own washing station where the coffee fruit is delivered

Typica Mejorado

Peru Santa Teresa Sahuayaco CM9 2025 The coffee is then driedTasting Notes: Nutmeg, Brown Sugar, Pastry 70 Smallholder Farmers Region: Cusco, Peru Varietal: Typica, Caturra, Gesha Mill Washing Station: Washed Importer: Red Fox Processing: Washed Altitude: 1,8001,900 MASL Our average cupping score: 85. 75 About the Producers Located one hour from Cuscos Santa Teresa capital, the Sahuayaco community sits along the right bank of the Salkantay River, whose glacier fed waters enrich the land. Farmers grow Typica,