Jamun (Java Plum) *LIMITED* Size:Large Box Whether you're building a backyard

Whether you're building a backyard food forest or looking for an uncommon gem to grow in a container

Perfect for fresh eating

How To Eat: Golden Passionfruit can be eaten immediately upon delivery or left out at room temperature to become more ripe and wrinkly

keep soil consistently moist but not soggyFruit: Creamy

strawberry

Jamun (Java Plum) *LIMITED* Size:Large Box Whether you're building a backyardOrigin: Jamun is native to the Indian subcontinent countries like India, Pakistan, Nepal and Sri Lanka. Jamun is also known as Java Plum, Duhat, Juwet, Syzygium Cumini, Malabar Plum, Black Plum, or Jambolan. Flavor Profile: Jamun tastes sweetish sour and a bit astringent. How To Eat: Ready to eat as soon as you receive them. Eat jamun right away or place in the fridge. Fun Fact: The fruit syrup is very useful for treating diarrhea. It is stomachic,