Alter Ego de Palmer 2013 alterego Hand-harvested grapes underwent alcoholic fermentation

Hand-harvested grapes underwent alcoholic fermentation in temperature-controlled stainless steel vats

The 2018 Les Hauts-Lieux reveals a deep ruby hue with aromatic layers of blackcurrant

with the remaining 4% comprising Petit Verdot and Cabernet Franc

to ensure the selection of optimal fruit

The 2010 Château Lascombes has an alcohol by volume (ABV) of approximately 14%

Alter Ego de Palmer 2013 alterego Hand-harvested grapes underwent alcoholic fermentationAlter Ego de Palmer 2013 is the second wine of Chteau Palmer, offering a distinct expression of the estates terroir. Winery Background & History Chteau Palmer, located in the Margaux appellation of Bordeaux, is a renowned Third Growth estate from the 1855 Classification. In 1998, the estate introduced Alter Ego de Palmer to showcase a different facet of their vineyards through unique blending and winemaking techniques. Producer & Winemaker Since 2004,