Monte Dall'Ora Valpolicella Saseti Region_Bourgueil southeast slopes of calcareous marl

southeast slopes of calcareous marl soil of ancient oceanic origin

such as those based on salmon or shrimp

A classic fernet from Italian based Luxardo

GOLD MEDAL: International Wine & Spirits Competition

Careful blending to achieve harmony and structure across varieties

Monte Dall'Ora Valpolicella Saseti Region_Bourgueil southeast slopes of calcareous marlNatural wine has no uniform definition. It is a general term used to describe artisanal wine made using organically and or biodynamically grown hand picked grapes which are vinified with little or no intervention. Winemakers often rely on indigenous yeast to catalyse natural fermentation, avoiding the use of any chemicals, additives or sulphites. The result is wine which is alive, energetic, vibrant and unexpected a welcomed contrast to the industrial