Baratza - Sette 270Wi encore Creates silky microfoam milk required

Creates silky microfoam milk required for latte art

they've secured stable income

they present Rio Brilhante Café de Origem

You’ll dispense the perfect cup every time by calibrating temperature

Coffees are fully washed and carefully dried—often using solar dryers—to manage the region’s high humidity and preserve clarity in the cup

Baratza - Sette 270Wi encore Creates silky microfoam milk requiredCustomisable Weight Based Grinding The 270Wi's integrated scale uses Acaia weighing technology to output doses of coffee accurate to the tenth of a gram. Save up to three programmed buttons so you can quickly jump between brew methods. MORE COFFEE, LESS WASTE The no chute design means coffee travels directly from the grind chamber into your portafilter or grounds bin. Less waste, more espresso! OPTIMISED WORKFLOW The Sette 270Wi is the ultimate