Valderba Tempranillo vintage_2020 or try with zesty vegetables

or try with zesty vegetables

This premium Sauvignon Blanc wine from France's Pouilly Fume appellation in the Loire Valley is carefully created by the Langoux family of Domaine de Petit Soumard

distilled four times into a neutral grain spirit and blended with pristine water from Newfoundland

The background reveals layers of green almond

making it an excellent limited run to add to any collection

Valderba Tempranillo vintage_2020 or try with zesty vegetablesThis youthful Tempranillo wine hails from the Carinena region of Aragon in the northeast of Spain. Grapes go through low temperature maceration before fermentation with regular pump overs and delestage, and final maturation in stainless steel. Intense ruby with violet nuances, Valderba has a fruit driven style. Elegant and easy to drink with fresh red and black fruit aromas falling on to a palate of medium body, fine texture and an expressive mineral