Ethiopia Agaro + Peru Huabal Grind Type:Fine Grind the estate is dedicated to

the estate is dedicated to sustainable farming practices and producing high-quality

ideal high-altitude growing conditions

dual fermentation (72h + 38h)

Leopoldo Andrade and Ligia Merizalde grow the rare Sidra varietal

It starts with an Explorer Box and a virtual tasting

Ethiopia Agaro + Peru Huabal Grind Type:Fine Grind the estate is dedicated toTasting Notes: Black Tea, Smoked Caramel, Fudge Peru: Peru Region: Cajamarca Varietal: Caturra, Typica, Catimor Mill Washing Station: Agaro Dry Mill Importer: Red Fox Processing: Washed Altitude: 1,7501,900 MASL Ethiopia: Ethiopia Region: Yirgacheffe Varietal: Heirloom Mill Washing Station: Agaro Dry Mill Importer: InterAmerican Processing: Washed Altitude: 1,9002,200 MASL Our average cupping score: 85 About the Producers Both of these coffees,