Rivella Serafino Barbaresco Montestefano 2017 NEWZEALAND This unique combination of soil

This unique combination of soil and climate conditions contributes to the complexity and elegance of the wines produced

but allowing the wine to breathe for a few minutes after pouring can enhance its bouquet

Talisker uses a classic double-distillation in two wash stills (~10 000 L) and three spirit stills (~7 500 L)

Exact percentages are not specified by the producer

it harmonizes well with many Pan-Asian cuisines

Rivella Serafino Barbaresco Montestefano 2017 NEWZEALAND This unique combination of soilWinery Background and History: Rivella Serafino is a tiny family estate in Barbaresco, Piemonte, founded by Serafino Rivella in 1963. His Montestefano vineyard, next to the family home, produces just around 750 cases of Barbaresco Montestefano annually. The estate is organic, traditional, and meticulously cared for like a personal garden. Producer and Wine Maker: Teobaldo Rivella and his wife Maria handle everything themselves, from vineyard work to