Moonrise Blend Grind:Drip Grind Dark chocolate is prominent in

Dark chocolate is prominent in the cup

it gently extracts the caffeine from coffee seeds and avoids the use of excessive heat that could damage the structure of the seeds

We'll send you four 12oz bags of coffee it's roaster's choice

the farmers have increased the quality of their coffee

Sourced from our producer partners and smallholder cooperatives across Central America

Moonrise Blend Grind:Drip Grind Dark chocolate is prominent inMoonrise is a blend of Ethiopia Sayfo Jago natural from Guji, and Colombia San Antonio a producer blend from the San Antonio vereda of Inz, Cauca. Together these coffees produce a syrupy brew with pronounced fruit notes. We particularly love this blend for espresso. Naturally processed coffees keep the whole cherry intact during drying, which imparts intense fruit character and body to the cup. Sayfos coffee lends juicy notes of lemon and raspberry