Nikka Coffey Grain Whisky main-grape_rkatsiteli Try with chickpea soup

Try with chickpea soup

The lively palate shows great balance

It is a natural paradise of vineyards

and bottled unfiltered and unfined

The result is an exceptional dessert wine with powerful aromas of elegant French Oak

Nikka Coffey Grain Whisky main-grape_rkatsiteli Try with chickpea soupNikka Coffey Grain Whisky was first released in 2012 to showcase the beauty of traditional Coffey stills that, although not easy to operate, retain flavours originating from ingredients and deliver a distinctive creamy texture . The whisky is matured in old casks such as re filled, remade and re charred casks originally made from American oak to deliver the sweet and mellow flavours of Coffey distillates. Nikka's founder, Masataka Taketsuru, was