Burning Barn Smoked Rum Appellation_Curico Valley with grapes harvested from vineyards

with grapes harvested from vineyards in the Minis Maderat wine region

Their dynamic approach is inspired by the work of perfumers

mineral twist on the fruity finish leaving you wanting more

tangy entry to a fruity-yet-dry medium-to-full body with white chocolate and caramel notes

The grapes are hand-picked

Burning Barn Smoked Rum Appellation_Curico Valley with grapes harvested from vineyardsAn intriguingly rich, intensely smoky rum from West Sussex' Burning Barn. A fruity, treacly 3 year aged Demerara rum is cold smoked with local apple wood from retired apple trees to create an award winning sipping rum. The process imparts punchy aromas of campfire ember and smoked meat, juxtaposing handsomely with the underlying brown sugar sweetness. Hints of apple, ginger and burnt treacle are beguilingly smooth on the palate before a fantastically