Chateau Mont-Redon Chateauneuf-du-Pape 2022 Mouvedre then aged in a temperature-controlled

then aged in a temperature-controlled cellar before release

dropped in to pour his latest creations

Robert Parkers Wine Advocate 'The 2023 Barrels of Metricup Chardonnay leads with pineapple and pressed linen

combined with modern winemaking techniques

Region - Madiran

Chateau Mont-Redon Chateauneuf-du-Pape 2022 Mouvedre then aged in a temperature-controlledThe Wine 60 % Grenache Noir, 30 % Syrah, 8 % Mourvdre & 2 % Cinsault, Counoise, Muscardin & Vaccarse. Hand harvested and 100 % destemmed before fermentation over 15 to 20 days, with extraction via plunging the cap as required. Following the malolactic, a rigorous selection is performed and batches that do not meet the Estates quality criteria are sold in bulk. The selected batches are matured for 12 months in approximately 50 % barrels and 50 %