Red Snapper Fillet (PER LB) Cut:Whole 1-2 lbs Each filet is selected to

Each filet is selected to meet strict quality standards and is packaged to maintain freshness during transit

Served with our classic mustard dipping sauce

We’ve even included Cows Rule Gourmet Butter to enhance the flavor of your seafood spread

Holding a butter knife by the blade end in your dominate hand and a towel under a Stone Crab Claw in your other

slightly sweet flavor that takes well to simple seasoning

Red Snapper Fillet (PER LB) Cut:Whole 1-2 lbs Each filet is selected toOne of the more popular Snappers in the Southeast. Red Snappers texture and taste are sought after by home and restaurant chefs around the world, having firm, mild white flakey meat. (Fillets are delivered skin off, bones out) (Whole fish are delivered guts out and scaled)