Gosset Grand Rose Brut Champagne Region_Andalucia The new and innovative winemaking

The new and innovative winemaking techniques introduced to Provence revolutionized the styles of rose wines

A Traditional Method sparkling wine from Charles de Fere

roast beef

Olivier Coste's family’s wine estate was founded in 1701 in Pézenas

it's best to decant before serving to fully enjoy it

Gosset Grand Rose Brut Champagne Region_Andalucia The new and innovative winemakingGosset's Grande Rose Brut Champagne is the signature of the house and an expression of the Gosset style for over 30 years. Chardonnay and Pinot Noir go through minimum ageing on lees in bottle of 3 years. Malolactic fermentation is carefully avoided in order to preserve the naturally fruity aroma of the wines. A touch of Ambonnay and Bouzy red wines finish perfect colour and fruitiness. This creates a wine with soft salmon rose colour, embellished