Vol. XVIII · Free shipping $75+ · Read the collection
Feature · Product Review

Brazil-Fazenda Santa Clara Coffee-Anaerobic Natural | Microlot Coffee Varietal: Heirloom

Brazil-Fazenda Santa Clara Coffee-Anaerobic Natural | Microlot Coffee Varietal: HeirloomA refined take on Brazilian coffeethis anaerobic natural microlot brings together cocoa richness, balanced fruit, and a smooth, structured sweetness. Well suited for pour over, the OXO Rapid Brewer, and those seeking a more nuanced, full bodied cup. Farm Fazenda Santa Clara Process Anaerobic Natural Variety Yellow Catuai Elevation 1100 MASL Region Oliveira, Campo das Vertentes Country Brazil Harvest May August A defining factor in this coffees flavor

SKU: 22100878960 · From ldesquadrias.com.br

4.6
USD19.00 USD57.00

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Ships within 48 hours · Estimated delivery Aug 6 - Aug 11

Description

Varietal: Heirloom

Kenyan microlots are traceable to individual farms or factories and selected based on cup scores

Yirgacheffe

graded (PB shines)

and elevations reaching nearly 2

Brazil-Fazenda Santa Clara Coffee-Anaerobic Natural | Microlot Coffee Varietal: HeirloomA refined take on Brazilian coffeethis anaerobic natural microlot brings together cocoa richness, balanced fruit, and a smooth, structured sweetness. Well suited for pour over, the OXO Rapid Brewer, and those seeking a more nuanced, full bodied cup. Farm Fazenda Santa Clara Process Anaerobic Natural Variety Yellow Catuai Elevation 1100 MASL Region Oliveira, Campo das Vertentes Country Brazil Harvest May August A defining factor in this coffees flavor

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