Demimo Verdejo Appellation_Chablis Cantine Pellegrino were at the

Cantine Pellegrino were at the heart of this

To retain purity

With a long

caramel and butterscotch

The finish brings forth the malt component

Demimo Verdejo Appellation_Chablis Cantine Pellegrino were at theOrganically cultivated, night hand harvested Verdejo grapes are from vineyards in Segovia, the most southeastern area of Rueda and the highest in elevation at 2,800ft. Native yeasts are used for low temperature fermentation in stainless steel, with racking and further lees contact for two months ensure excellent volume and freshness. The result is a classic young Verdejo of lemon appearance and white stone fruit aromas. The palate brings peach,