Chateau Cantenac Brown Margaux Appellation_Chianti Classico This vibrant Chardonnay uses grapes

This vibrant Chardonnay uses grapes from the Delta region

Try with vegetable risotto

Concentrated flavours of ripe apple and lemon with a clean

Respect for the land is a priority for this family estate commitment to sustainable farming practices and organic agriculture certification in 2014

This Gewurztraminer varietal from the Hunawihr co-operative in Alsace uses carefully selected grapes for aromas of roses

Chateau Cantenac Brown Margaux Appellation_Chianti Classico This vibrant Chardonnay uses grapesThe double Guyot trained vines are meticulously cultivated year round. This includes precise pruning, selective removal of buds, leaves, and secondary shoots, thinning, and yield control. The wine was aged for 14 months in French oak barrels, comprising OF 60% new and 40% one year old wood. An intense, complex and delicate bouquet with roasted aromas of red fruit, blackcurrant, blackberry and liquorice completing the combination. The palate is tight,