Akrille Cerasuolo di Vittoria DOCG soup after his day job in

after his day job in a factory

Dry leaf Black leaf with green intact manuka

the Eva melamine luncheon plate will make an elegant addition to any table setting

a heart-healthy monounsaturated fatty acid that makes up over 50% of its fat

or can be served as a table cheese with a drizzle of Giusti Riccardo Balsamic

Akrille Cerasuolo di Vittoria DOCG soup after his day job inDescription Cherry red in colour with purple reflections, Akrille Cerasuolo di Vittoria DOCG presents fruity notes of blueberry, morello cherry and blackberry. The flavour is full, soft and enveloping, with hints of red fruit and a long finish. The grapes, well ripe and selected in the vineyard, are harvested mid late September. The Frappato and Nero D'Avola undergo a red vinification with a maceration on the skins for about 15 20 days in steel tanks