Domaine Ott Clos Mireille Rose Lytton Spring It is fermented and aged

It is fermented and aged in French oak barriques under the process of batonage with lees

with 10 hectares of 50- to 59-year-old vines in the villages of Belmonte de Tajo

chewy tannins and a flavorful finish

Ruby red with garnet reflections

resulting in wines that tend to have aromas of dark berries

Domaine Ott Clos Mireille Rose Lytton Spring It is fermented and agedWith its lovely, bright personality, the Clos Mireille Ros is a reflection of its coastal terroir facing the Mediterranean Sea. The sea spray, the dry air in the hills and the abundant sunshine, combined with the limestone free saline soil, create a wine with a unique and elegant character. Shimmering golden pink colour. Fresh and expressive nose, with notes of yellow fruits, a hint of boxwood leaf and a touch of spicy cardamom. Palate is juicy and