The Comb WDT Tool by Barista Hustle Tools Kettles and artisans who possess Japanese

and artisans who possess Japanese techniques

If perfect Weiss technique eludes you before the morning caffeine

Stability: Auto Zero tracking

Whether in your backpack

Coffee is usually not turned during the first 24 hours of drying but then raked regularly afterwards

The Comb WDT Tool by Barista Hustle Tools Kettles and artisans who possess JapaneseOur take on the Weiss Distribution Technique or WDT; one of the longest standing espresso distribution methods. The handle is made of soft silicone rubber with 25 thoughtfully placed holes for a wide array of needle comb inations. 30 needles come as standard so you can instantly replace any bends or breaks. Forever Materials Our silicone rubber handle is nigh on indestructible and can tolerate any regiment of dish washing and bar service. The needles