Chocolate Infused Dark Balsamic goldaward2019 The traditional method of pressing

The traditional method of pressing citrus

or use it to marinate shrimp before grilling

Previously known as our Nantucket Blend

6 Exclusive Spring Recipes – simple

We topped ours with flake salt

Chocolate Infused Dark Balsamic goldaward2019 The traditional method of pressingBlended dark balsamic and natural dark chocolate flavor creates this complex, bittersweet vinegar. This vinegar works beautifully as a marinade for slow cooked pork, drizzled over hearty radicchio, or swirled into a bowl of vanilla ice cream. Culinary Perks: A lovely way to enhance desserts. Use to marinate strawberries or cherries. Add to homemade gelato, a punchy addition to baked goods (chocolate cakes, brownies, or muffins), a tangy condiment for