THEORY FOOD - STICKY SOY GLAZE mother Phenoxyethanol

Phenoxyethanol

and taste the way you intended (no nasty metallic flavour here)

no condensation

The stoneware pieces are glazed by hand and therefore each piece varies slightly in colour and expression

Gentle on Skin + Non-toxic

THEORY FOOD - STICKY SOY GLAZE mother PhenoxyethanolAn absolute winner for the summer BBQ or a great glaze over fried chicken or pork belly. For us this glaze has a bit of memories As the recipe was developed at one of Michelles previous restaurants, the sauce was synonymous with a fried chicken dish. We also use it a lot in our Theory catering, and are delighted that you will be able to get creative with it at home too! 220G