Port of Leith Oloroso Sherry 17.5% 75cl Hazelburn Bob's uses Tahitian vanilla pods

Bob's uses Tahitian vanilla pods to create a tincture with subtle notes of tobacco and cacao with a creamy

Matured for 22 years in American oak casks before being finished off in fresh 1st Fill Pedro Ximenez

oily rich and mouth coating

waffles and maple syrup

plus the hay-like notes of a crofters cottage

Port of Leith Oloroso Sherry 17.5% 75cl Hazelburn Bob's uses Tahitian vanilla podsPort of Leith Oloroso Sherry 17. 5% Notes from the producers Sourced from Bodegas Baron, a 480 year old producer with a very modern outlook, the un matured version of this Oloroso wine will be used to season our oak casks in Sanlcar de Barrameda, in the heart of Jerez in South West Spain, before we ship them to Scotland to fill them with whisky. Sherry plays a crucial role in transforming the character of many of Scotlands best loved whiskies, and