Coffele Amarone della Valpolicella DOCG, Veneto, Italy 2021 Aligote Randy was working full-time as

Randy was working full-time as a winemaker in Rutherford

ostensibly in the middle of nowhere

Slow maceration with a Tahona means less methanol in the final product

Te Mata Estate was originally part of Te Mata Station

which eventually paved the way for the entire appellation

Coffele Amarone della Valpolicella DOCG, Veneto, Italy 2021 Aligote Randy was working full-time asAn extremely elegant wine which is harmonious and velvety, yet strong, complex, dry, full bodied and austere. Cherry liqueur, black cherries, plums, liquorice and leather. Spices like cinnamon and pepper. Hints of wild berries. It is traditionally paired with dishes made from game, barbecued and braised meats and mature cheese. Serve at a temperature of 18C and uncork the bottle 1 hour before drinking.