Lagar del Soto EVOO Manzanilla Cacereña (Chef James' Private Reserve)- 250ml citrus mojo Bring tradition and innovation together

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Lagar del Soto EVOO Manzanilla Cacereña (Chef James' Private Reserve)- 250ml citrus mojo Bring tradition and innovation togetherStraight from Chef James private reserve, this award winning EVOO is produced in Extremadura, Spain, using traditional dry farming and cold extraction. Its flavor is bold and fresh, with notes of green olive, bitter almond, and olive leaf, bottled unfiltered to preserve its full natural essence. Certified organic Manzanilla Cacerea variety Origin: Cceres, Spain Perfect for meats, artisanal bread, salads, paellas & more Limited stock. Dont miss this