CREAM POWDER | 1 KG tapioca -Shelf life : 24 months

-Shelf life : 24 months

Fructose-Glucose Syrup (contains Maltose)

Are you ready to experience the exotic flavor of dragon fruit

Prepared by cutting the succulent leaves into small

Oolong tea leaves

CREAM POWDER | 1 KG tapioca -Shelf life : 24 monthsCream foam is a popular bubble tea topping that complements every kind of beverage. It can be easily prepared by mixing it with milk in a machine. Use the ratio of 1: 4 ( 30g of powder to 120ml of milk ) and blend by cream foam blender. For complete information on how to make milk foam, please check here. You also need a a special blender Cream Blender to prepare milk foam. Packing standard : 1 KG x 10 BAGS CTN Ingredients : Non dairy Creamer (Glucose