Afghani Red Saffron (iso. 265+) shelf-stable driving up its price point

driving up its price point and threatening the species' regional sustainability

A stunning fish to share with guests

this is an excellent selection for tables with a wider range of palates to please

and are flash frozen within hours of harvest to preserve their incredible texture and flavor

What’s even lovelier about this cultivated selection is that it will ship to you far cleaner than most

Afghani Red Saffron (iso. 265+) shelf-stable driving up its price pointThis exceptionally bright and aromatic saffron comes from Herat, Afghanistan, home of Heray Spices founder, Mohammad Salehi. Mohammed started this project in 2017, after years of working as a US Army interpreter in Afghanistan before relocating to Chicago, in a program specifically for individuals who had risked their lives in support of anti Taliban efforts. Determined to sustain a valuable and impactful relationship with his homeland and to showcase