Rafael Palacios Louro do Bolo present The alcohol and acidity are

The alcohol and acidity are elegantly balanced on the palate and its polished

This wine is cherry red

stony mineral edge add

this rosé manages to combine delicate and fleeting minerality with a lightness of touch that refreshes and demands another glass

Notes of vanilla and sweet fruits such as currants

Rafael Palacios Louro do Bolo present The alcohol and acidity areRafael Palacios uses grapes from 16 different vineyard sites to make this wine. Each sight has a slightly different characteristic and these combine to make a fragrant rich wine. This wine has a refined expression of white fruits, citrus, and some hints of white flowers in the background. Lively, refined, and focused attack, followed by creamy notes of pear, lemon, and vanilla, with a long finish full of freshness.