Blue Pyrenees Midnight Cuvee Varietal:Sparkling First made in 1982

First made in 1982

with beautiful soft fruit and chocolate balanced with a light smokiness

Dark raspberry and boysenberry fruit flavours emerge from a soft and savoury wine rounded out with elegant but firm tannins

The palate bursts with alluring flavours of fresh red berries

Beautifully restrained and elegant

Blue Pyrenees Midnight Cuvee Varietal:Sparkling First made in 1982Notes from Producer The production of Methode Traditionnelle (fermented in this bottle) sparkling wines has been an integral part of the winemaking at Blue Pyrenees Estate for many years. Although handpicked fruit is desirable for the production of premium sparkling juices, daytime temperatures in most Australian wine regions mean that hand picked fruit is often too warm when received into the press. In 1992 the team at Blue Pyrenees decided to