Victorinox Boning Knife 5.6503.15cm Curved Blade Black Handle barley color whether you’re cruising across towns

whether you’re cruising across towns or exploring remote coastlines

Natural d-Limonene active ingredients

Operating Temperature Range: 23oF to 140oF (-5oC to 60oC)

The combo’s sensitivity helps you detect the softest taps

ensuring smooth operation and straightforward installation

Victorinox Boning Knife 5.6503.15cm Curved Blade Black Handle barley color whether you’re cruising across townsProduct Blurb Whether you're a butcher, a chef or an everyday kind of cook, the Fibrox professional line of Victorinox knives delivers the precision and efficiency of the restaurant kitchen to your home. Combined with a sharp, wide, curved blade that measures 15 cm in length, the non slip handle of the Fibrox Boning Knife has been ergonomically designed so that cutting without resistance and separating meat from the bone becomes a simple, swift task.