Bertrand Liqueur de Mirabelle (Cherry Plum) 18% 500ml producer_latelier du bouilleur Australian rosella flowers—a vibrant hibiscus

Australian rosella flowers—a vibrant hibiscus variety that grows wild along the fringes of northern Australia's tropical rainforest

Sip into the light-hearted elegance of Provence-style Rosé

the rum takes center stage

The palate is full yet balanced with natural acid

The STCE mark is an abbreviation for Simon Thompson Cambridge Estate

Bertrand Liqueur de Mirabelle (Cherry Plum) 18% 500ml producer_latelier du bouilleur Australian rosella flowers—a vibrant hibiscusMirabelle, it's this small yellow plum which grow in the Alsace area. Unfortunately, quite unknown in Australia So that is, the great opportunity to taste it So sweet Drink it, neat, on ice, or in a cocktail. Beautiful to serve with a Plum Tart. Inheritors of a long family tradition of patience and expertise, we distil our fruit eaux de vie just as Joseph Bertrand did in 1874: 'seeking perfection through the love of a job well done'. Today, this