Ashwagandha Chai Ghee - 12oz. glass jar Mushroom Now available in an EXTRA

Now available in an EXTRA large jar due to popular demand

delicious ghee made with two ingredients: organic butter from grass-fed cows and fresh basil grown by Earth-N-Hands Farm in Kneeland

This ghee has all of the wonderful benefits of Reishi mushroom with enough ginger to completely mellow out the mushroom's woody and slightly bitter taste

Try melting over rice or add a spoonful when making soup broth

but several times

Ashwagandha Chai Ghee - 12oz. glass jar Mushroom Now available in an EXTRAGolden, delicious ghee made with organic butter from grass fed cows, a blend of organic chai spices (cinnamon, cardamom, ginger, nutmeg, star anise, allspice & clove), fresh ashwagandha root grown locally in Ferndale, CA by Five Finger Farms, and a touch of organic stevia leaf to sweeten. Try spreading it onto baked goods (like scones, muffins or a flaky croissant), melt over warm pancakes, stir it into hot oatmeal, use it as a base for curries or