Rack of Lamb Size:Whole 700g - with Mint & Rosemary Marinade 20 min per 450g

20 min per 450g

The acorns the pigs eat are what gives the meat its wonderfully full

Crafted with precision from Koroneiki

(Minimum Pack weight 460g)

All ovens vary so make sure to monitor throughout the cooking process

Rack of Lamb Size:Whole 700g - with Mint & Rosemary Marinade 20 min per 450gOur lamb is sourced from trusted farms and estates to ensure the best quality meat. Free range grass fed french trimmed rack of lamb, either as a whole or a mini rack. Whole Rack is for 2 3 people as a guide. Approx. 700g and is 7 8 bones (Minimum rack weight 680g)Mini Rack is for 1 2 people as a guide. Approx. 350g and is 3 4 bones (Minimum rack weight 330g)