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Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products The hams are boned out

Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products The hams are boned outGuanciale is made from the jowls (cheeks) of the pig. We dry cure the jowls in our own cure, then carefully smoke them using native manuka wood smoke. Guanciale is used in many famous Italian cooking recipes as it is very rich and adds incredible depth of flavour. Sold whole (approx 500g) or sliced (200g) pack.

SKU: 41328369030 · From ldesquadrias.com.br

4.6
USD14.95 USD42.95

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Ships within 48 hours · Estimated delivery Aug 3 - Aug 8

Description

The hams are boned out and turn into pork mince packs of 1kg

and ensures your purchase arrives in a perfect and safe condition

White Vinegar

Guanciale is made from the jowls (cheeks) of the pig

delivery available to most major cities and towns in New Zealand

Poaka Free Range Guanciale (Jowl Bacon) Free Range Pork Products The hams are boned outGuanciale is made from the jowls (cheeks) of the pig. We dry cure the jowls in our own cure, then carefully smoke them using native manuka wood smoke. Guanciale is used in many famous Italian cooking recipes as it is very rich and adds incredible depth of flavour. Sold whole (approx 500g) or sliced (200g) pack.

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  • Final sale items are not eligible for returns or exchanges.
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