Sawanotsuru Yamadanishiki Junmai Sake Varietal:Sake musk and earthy notes

musk and earthy notes

structured finish that will see the wine cellar very nicely with the right cellar condition

complemented by hints of spice and vanillin oak

dried fruit & vanillin oak

A naturally deep mahogany hue that reflects decades of aging

Sawanotsuru Yamadanishiki Junmai Sake Varietal:Sake musk and earthy notesThis is Sawanotsurus everyday Junmai. Yamadanishiki (the king of Sake rice) is used generously. By using Yamadanishiki rice, this sake has a depth of flavour with sweet fruity aromas such as peach and white nectar. Warm fermentation temperature encourages the development of flavours in Sake. Local hard water called 'Miyamizu' (more mineral contents in natural water) gives a soft texture and a clean and dry finish.