Elderton Estate Shiraz Varietal:Shiraz roasted hazelnut and pepper spice

roasted hazelnut and pepper spice notes on the nose

Pinot Meunier (30–40%) adding suppleness and roundness

beginning with delicate cherry blossom that transitions into leafy green tea with hints of bergamot and Earl Grey

that is undeniably Campo Viejo

Perle de Vigne illustrates the richness of the Burgundy terroir and the skill of the Louis Bouillot wine house in the art of blending

Elderton Estate Shiraz Varietal:Shiraz roasted hazelnut and pepper spiceThe fruit for Elderton Shiraz is sourced mainly from the Elderton Vineyard situated on the banks of the North Para River, Nuriootpa, Barossa Valley, South Australia. Elderton was transformed from a vineyard supplying quality fruit to other wineries to a winery in its own right in 1982, and have since won much recognition for all of the wines, especially the Shiraz. Barossa Shiraz is now highly collectable worldwide, and the Elderton is always a